Categories
Simple Stir Fries South Indian Cuisine

Breadfruit Stir Fry Recipe

This is a simple but delicious Stir fry and since Breadfruit is seasonal, I make the most of it during the season. The trick is to slice it as thinly as possible so that it gets cooked evenly and quickly. You can serve it with Rice, Roti or can even have it with Poori. I prefer to eat mine as is !

Ingredients :

  • 250 gms Breadfruit
  • 1 tbsp Chilly powder
  • 1 tsp Hing/asafoetida
  • 1 tbsp Coconut oil/ or oil of choice
  • 1 tsp Mustard
  • Salt

Method :

Deskin and slice the Breadfruit thinly and uniformly. Heat oil in a pan. Drop in a tsp of mustard and after it splutters add the Breadfruit, chilly powder, Hing, and salt. Mix thoroughly. Sprinkle a little water and stir fry on a gentle flame till done. Serve hot.

Copyright © 2018 by Vinaya Prabhu. All rights reserved.

Leave a Reply

Your email address will not be published. Required fields are marked *